Minted olive oil 15cl - NEW VINTAGE
A culinary specialty, our MINT olive oil is made from olives and mint leaves that are crushed and extracted together.
Production end of 2025
Available in 15cl cans
Minted olive oil 15cl - NEW VINTAGE
15cl can
Bastide du Laval
199 Chemin de la Royère
84160 Cadenet
France
Puissance aromatique
Amertume
Douceur
What's the secret to this mint-infused olive oil?
This oil is made from olives and fresh mint leaves, crushed and extracted together.
The mint is harvested from spring to late summer, then stripped of its leaves and frozen to fully preserve its aromas until the olive harvest in November and December. The frozen mint leaf loaves are then placed in the mill along with the olives. Their solid state allows for optimal pulverization during the crushing process.
The resulting paste is then kneaded, centrifuged, and filtered to remove all traces of moisture. This method guarantees a perfect fusion of flavors, capturing all the natural freshness of the mint.
What are the aromas?
Very fresh and vegetal, this oil reveals intense mint notes, both invigorating and slightly peppery. It provides an immediate sensation of freshness and a pleasant, lingering finish.
What type of olive is used in this oil?
This oil is based on a blend of carefully selected olives: Arbequina, Arboussane, and Koroneiki. Their natural balance makes them an ideal base for flavored olive oils.
What are the different sizes available for MINT olive oil?
Click here to discover all the containers and sizes available for MINT olive oil.
Do you have any further questions? Feel free to check out our FAQ!
Nutritional values (per 100g)
Energy value: 3700 kJ - 899 kcal
Fat: 100 g
Saturates: 14 g
Carbohydrate: 0 g
Of which sugars: 0 g
Protein: 0 g
Salt: 0 g
Production: end of 2025 - new vintage
MINT olive oil is a finishing oil.
Storage
Oils should be stored away from light, heat, and oxygen.
Vegetables
MINT-infused olive oil adds freshness to your salads, raw vegetables, and summer vegetables. It pairs perfectly with a tomato and feta salad or tabbouleh. Definitely try it on a raw zucchini carpaccio, as well as with peas or broad beans.
Meat
It pairs perfectly with grilled meats, especially lamb.
Fish
It enhances fish and fresh dishes with an invigorating note. Try it with steamed cod or pollock, baked sea bream, or even ceviche.
Dessert
Ideal with fruit, fruit salads, and summer desserts. Delicious with watermelon salad or fresh strawberries.
Cucumber, feta & olive oil salad with mint
OUR RECIPE IDEA
Why choose Mint from our oils?
You love the freshness and festive flavors of summer. You're looking for a light and invigorating touch to enhance your dishes. Mint oil is perfect for you.