OLIVE OIL WITH GARLIC 15cl - New Harvest
A culinary specialty, our GARLIC olive oil is made from olives and fresh garlic crushed and extracted together.
New harvest
Available in 15cl can
OLIVE OIL WITH GARLIC 15cl - New Harvest
15cl can
Bastide du Laval
199 Chemin de la Royère
84160 Cadenet
France
Puissance aromatique
Amertume
Douceur
WHAT IS THE SECRET OF THIS GARLIC OLIVE OIL ?
This oil is prepared from olives and fresh garlic crushed and kneaded at the same time as the olives.
Its aroma is powerful and characteristic, bringing a distinctive touch to all your culinary preparations.
The paste thus obtained is then kneaded then centrifuged and filtered in order to remove all traces of humidity.
WHAT ARE THE FLAVORS ?
The key to the intense fragrance of this garlic oil lies mainly in the abundance of fresh garlic used: this oil contains 5% fresh garlic.
This garlic oil offers a strong and authentic taste, with rich and savory notes of fresh garlic.
WHAT TYPE OF OLIVE IS USED IN THIS OIL ?
The main variety of this oil is Aglandau.
WHAT ARE THE DIFFERENT FORMATS OFFERED FOR GARLIC OLIVE OIL ?
Click here to discover all the containers and formats available for GARLIC olive oil.
Oils should be stored away from light, heat and oxygen.
Féculent
Garlic oil goes particularly well with pasta, rice, potatoes and toast. Its intense aroma and rich flavor enhance dishes, adding a flavorful and aromatic touch of garlic.
Légumes
Garlic olive oil will enhance all your salads, whether simple or mixed, bringing them freshness and character.
Viande
Garlic oil is perfect for seasoning and marinating a variety of meats such as chicken, lamb, pork.
Poisson
Simply combine garlic oil with your fish, shellfish and seafood.
Fromage
Garlic oil pairs deliciously with both hard and soft cheeses, such as Parmesan, Pecorino, Gouda, Brie and Camembert. Its pronounced aroma and spicy flavor add an additional dimension to these cheeses, creating delicious and harmonious combinations.
Homemade mashed potatoes & garlic oil
OUR RECIPE IDEA
Why choose Garlic oil among our oils ?
If you're looking for a bold, intense flavor, garlic is for you. Its robust character and aromatic depth add a vibrant touch to your dishes. Its rich and complex flavors evoke cuisines from around the world.