A virgin olive oil “AOC Provence”, made with matured olives. A gold medal winner at the Paris Regional Agricultural Show in 2016 This olive oil is called « traditional » oil or “authentic taste” to combine with fish, poultry, game, green salads, shellfish. Available to purchase in 25 cl 50 cl or 100cl bottles.
Organic extra virgin olive oil “AOC Provence” This is the olive's first juice. The olive paste is neither heated nor mixed. It is of exceptional quality, winning the gold medal at the PACA (Provence Alpes Côte d’Azur) competition and the silver medal at the Paris regional agricultural show in 2016. Available to purchase in a 20cl or a 50cl bottle