{"title":"Sélection Mariages \u0026 Événements","description":"\u003cp\u003eMariage, baptême, anniversaire, événement d’entreprise ou cadeau pour votre CSE : découvrez notre sélection de produits aux saveurs et aux senteurs de Provence, à offrir à vos invités, collaborateurs ou clients. Huiles d’olive en format mignonnette, disponibles avec ou sans personnalisation, sachets de lavande et autres attentions provençales : composez des cadeaux authentiques, gourmands et originaux, pensés pour s’adapter à chaque occasion et laisser un souvenir unique de votre événement.\u003c\/p\u003e","products":[{"product_id":"huile-fruite-vert-10cl","title":"Fruity Green Olive Oil Creation 10cl - Provence Collection","description":"\u003ch2\u003eWhy is it called extra virgin olive oil?\u003c\/h2\u003e\n\u003cp\u003eThis designation comes from the short pressing time of our olives, which is reduced to 20 minutes and never exceeds 20°C (68°F). Regulations for the cold-pressed or cold-extracted designation allow temperatures up to 27°C (81°F). This process preserves all the aromas and reduces bitterness.\u003c\/p\u003e\n\u003ch2\u003eWhat are the aromas?\u003c\/h2\u003e\n\u003cp\u003eThis olive oil has a green, fruity character, meaning it has herbaceous, vegetal aromas of freshly cut grass, raw artichoke, and tomato leaf. The flavors linger on the palate with a slight bitterness and a peppery finish.\u003c\/p\u003e\n\u003ch2\u003eWhat type of olive is used in this oil?\u003c\/h2\u003e\n\u003cp\u003eThe main varieties of the Provence PDO are Aglandau and Salonenque. Other varieties, such as Picholine, Bouteillan, and Cayon, can be blended. The olives come exclusively from a blend of our own olives and those from our local producers.\u003c\/p\u003e\n\u003ch2\u003eWhen are the olives harvested?\u003c\/h2\u003e\n\u003cp\u003eThe olives are harvested quite early in the season (generally mid-November) and taken immediately to the mill where they are pressed without delay.\u003c\/p\u003e\n\u003ch2\u003eAnd by the way, what is a \"green fruity\" olive oil?\u003c\/h2\u003e\n\u003cp\u003eGreen fruity olive oils are made from green olives, meaning they are bursting with freshness and harvested early in the season. These olive oils have a vibrant, vegetal flavor.\u003c\/p\u003e\n\u003ch2\u003eWhat are the different formats available for CREATION olive oil?\u003c\/h2\u003e\n\u003cp\u003eClick here to discover all the containers and formats available for CREATION olive oil.\u003c\/p\u003e\n\u003cp\u003eDo you have any further questions? Feel free to take a look at our FAQ!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional values (per 100g)\u003c\/strong\u003e\u003cbr\u003eEnergy: 3700 kJ - 899 kcal\u003cbr\u003eFat: 100 g\u003cbr\u003eSaturates: 14 g\u003cbr\u003eCarbohydrate: 0 g\u003cbr\u003eOf which sugars: 0 g\u003cbr\u003eProtein: 0 g\u003cbr\u003eSalt: 0 g\u003c\/p\u003e\n\u003cp\u003eProduction: end of 2025\u003c\/p\u003e","brand":"Bastide du Laval","offers":[{"title":"Default Title","offer_id":56469716042108,"sku":null,"price":7.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0808\/6683\/6785\/files\/olives_vertes_provence_1.png?v=1776243664"},{"product_id":"huile-fruite-olives-maturees-tradition-10cl","title":"Fruity olive oil made with ripe olives, Tradition 10cl - Provence collection","description":"\u003ch2\u003eWhat is the secret of our Tradition olive oil?\u003c\/h2\u003e\n\u003cp\u003eIn the past, olives were left to mature in granaries before the oil was extracted. This allowed for higher yields. This process gave the oil aromas of black olive, tapenade, and truffle. This highly prized oil disappeared with the advent of modern mills. We have recreated it by maturing the olives in a very controlled manner. The process involves depriving them of air and moisture, with precise temperature monitoring, before extracting the oil.\u003c\/p\u003e\n\u003cp\u003eThis is a virgin olive oil.\u003c\/p\u003e\n\u003ch2\u003eWhat are the aromas?\u003c\/h2\u003e\n\u003cp\u003eThis is a fruity olive oil made from mature olives, meaning it has aromas of baked apple, black olive, or truffle on the nose. On the palate, the aromas are reminiscent of truffle and light cocoa, and especially black olive tapenade.\u003c\/p\u003e\n\u003ch2\u003eWhat type of olive is used in this oil?\u003c\/h2\u003e\n\u003cp\u003eThe main varieties of the Provence PDO are Aglandau, Salonenque, Bouteillan, and Cayon.\u003c\/p\u003e\n\u003ch2\u003eWhen are the olives harvested?\u003c\/h2\u003e\n\u003cp\u003eThe olives are harvested mid-season when they are still green and are then deprived of light and oxygen for 4 to 10 days at a controlled temperature before the oil is extracted.\u003c\/p\u003e\n\u003ch2\u003eWhat are the different formats available for TRADITION olive oil?\u003c\/h2\u003e\n\u003cp\u003eClick here to discover all the containers and formats available for TRADITION olive oil.\u003c\/p\u003e\n\u003cp\u003eDo you have any further questions? Feel free to take a look at our FAQ!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional values (per 100g)\u003c\/strong\u003e\u003cbr\u003eEnergy value 3700 kJ - 899 kcal\u003cbr\u003eFat: 100 g\u003cbr\u003eSaturated fat: 14 g\u003cbr\u003eCarbohydrate: 0 g\u003cbr\u003eOf which sugars: 0 g\u003cbr\u003eProtein: 0 g\u003cbr\u003eSalt: 0 g\u003c\/p\u003e\n\u003cp\u003eProduction: end of 2025 - new vintage\u003c\/p\u003e","brand":"Bastide du Laval","offers":[{"title":"Default Title","offer_id":56469718434172,"sku":null,"price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0808\/6683\/6785\/files\/olives_maturees_provence.png?v=1776239319"},{"product_id":"huile-basilic-10cl","title":"Basil-infused olive oil 10cl - Provence collection","description":"\u003ch2\u003eWhat's the secret to this basil-infused olive oil?\u003c\/h2\u003e\n\u003cp\u003eWe've selected olives that produce a slightly milder oil (Salonenque). The basil is harvested in July and August, then the leaves are removed and frozen to preserve its aroma until the olive harvest in November and December. The frozen blocks of basil leaves are fed into the mill along with the olives. This solid form of basil allows it to be pulverized as it enters the mill.\u003c\/p\u003e\n\u003cp\u003eThe resulting paste is then kneaded, centrifuged, and filtered to remove any remaining moisture.\u003c\/p\u003e\n\u003ch2\u003eWhat are the aromas?\u003c\/h2\u003e\n\u003cp\u003eThe secret to the pronounced aroma of this basil-infused oil lies primarily in the very high quantity of basil used: this oil contains 10% fresh basil.\u003c\/p\u003e\n\u003ch2\u003eWhat type of olive is used in this oil?\u003c\/h2\u003e\n\u003cp\u003eThe main variety used in this oil is Salonenque.\u003c\/p\u003e\n\u003ch2\u003eWhat are the different sizes available for BASIL olive oil?\u003c\/h2\u003e\n\u003cp\u003eClick here to discover all the containers and formats available for BASILIC olive oil.\u003c\/p\u003e\n\u003cp\u003eDo you have any further questions? Feel free to check out our FAQ!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional values (per 100g)\u003c\/strong\u003e\u003cbr\u003eEnergy value: 3700 kJ - 899 kcal\u003cbr\u003eFat: 100 g\u003cbr\u003eSaturates: 14 g\u003cbr\u003eCarbohydrate: 0 g\u003cbr\u003eOf which sugars: 0 g\u003cbr\u003eProtein: 0 g\u003cbr\u003eSalt: 0 g\u003c\/p\u003e\n\u003cp\u003eProduction: end of 2025 - new vintage\u003c\/p\u003e","brand":"Bastide du Laval","offers":[{"title":"Default Title","offer_id":56469718860156,"sku":null,"price":8.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0808\/6683\/6785\/files\/huile_basilic_provence_1.png?v=1776186650"},{"product_id":"huile-ail-10cl","title":"Garlic Olive Oil 10cl - Provence Collection","description":"\u003ch2\u003eWhat's the secret to this Garlic Olive Oil?\u003c\/h2\u003e\n\u003cp\u003eThis oil is made from fresh olives and garlic that are crushed and mashed together with the olives.\u003c\/p\u003e\n\u003cp\u003eIts aroma is powerful and distinctive, adding a unique touch to all your culinary creations.\u003c\/p\u003e\n\u003cp\u003eThe resulting paste is then mashed, centrifuged, and filtered to remove any remaining moisture.\u003c\/p\u003e\n\u003ch2\u003eWhat are the aromas?\u003c\/h2\u003e\n\u003cp\u003eThe key to the intense aroma of this garlic oil lies primarily in the abundance of fresh garlic used: this oil contains 5% fresh garlic.\u003c\/p\u003e\n\u003cp\u003eThis garlic oil offers a pronounced and authentic taste, with rich and flavorful notes of fresh garlic.\u003c\/p\u003e\n\u003ch2\u003eWhat type of olive is used in this oil?\u003c\/h2\u003e\n\u003cp\u003eThe main variety used in this oil is Aglandau.\u003c\/p\u003e\n\u003cp\u003eWhat are the different sizes available for Garlic Olive Oil?\u003c\/p\u003e\n\u003cp\u003eClick here to discover all the containers and formats available for GARLIC olive oil.\u003c\/p\u003e\n\u003cp\u003eDo you have any further questions? 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