To all those who have kept their childish soul (and taste)!
Our meeting with Clément de C EN PROVENCE was the beginning of this adventure: the creation of a spread combining chocolate and olive oil and part of a more ethical consumption.
We offer you Croustaillou, a hazelnut praline spread without palm oil, but with our olive oil!
Warning: Last items in stock!
Hazelnut praline spread.
Ingredients: AOC Provence olive oil (5%) hazelnuts from Piedmont PGI, sugar, Venezuelan cocoa, milk powder, cocoa paste, wheat flour, salt, barley malt.
May contain traces of gluten, nuts, egg proteins.